Assam FOP (Flowery Orange Pekoe) 2nd Flush Batella tea is a type of black tea that comes from the Assam region of India. The taste of this tea can vary depending on several factors, including the specific estate it comes from, the processing methods used, and the year's harvest. Assam teas are known for their bold, robust, and malty flavor profiles. This characteristic is particularly pronounced in second flush teas, which are plucked during the summer months and tend to have a fuller body and stronger flavor. The aroma of this tea is often strong and can be described as malty, earthy, and sometimes with a hint of spice.
Type: Black tea
Presentation: 2 oz (56.7 g) in Zip bag
Makes approx. 25 cups
Flavor: Rich in content, very spicy
Typical coarse FOP leaf with golden tips. Malty strong flavor. Very suitable for drinking with rock candy and cream.
Ingredients: black tea.
Caffeine: On average, a cup (8 ounces or 240 ml) of brewed coffee contains approximately 95 milligrams of caffeine. Assam FOP 2nd Flush Bateli tea may contain about 40-70 milligrams of caffeine.
temp. 100°C (212°F)
brewing time: 3-4 minutes.
Country of Origin: India