This combination of white tea, jasmine blossoms, and marigold blossoms creates a well-balanced tea with a gentle, floral character. The jasmine provides an aromatic and fragrant quality, while the marigold adds complexity to the taste. The dominant flavor will still be that of the white tea itself, but the added blossoms enhance the overall sensory experience, making it a delightful and soothing beverage.
White tea leaves manufactured by hand with jasmine and marigold blossoms. Infusion with 0.6 liter (20 ounces) of water.
Makes 2 to 3 cups
Flavor: soft, finely aromatic, slightly fruity
Ingredients: white tea (96%), jasmine blossoms (2%), marigold blossoms (2%).
Place one Flowering Tea Blooming Ben into your glass teapot
temp. 100°C (212°F)
steep until leaves fully open (approx. 5 min.). Swirl tea to even flavor before serving
Country of Origin: China