Half-fermented Tea Formosa - Dark Pearl Oolong

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The artistry of Taiwan, rolled into every pearl.

Formosa Dark Pearl Oolong is an exceptional, premium oolong tea from the Tai Tung Region of eastern Taiwan — a land of abundant rainfall, tropical sunshine, and ideal conditions for producing some of the world’s finest teas. This is oolong at its most sophisticated and captivating.

Hand-plucked and skillfully shaped into elegant, dark pearls, each leaf undergoes a longer fermentation process than typical oolongs, producing a tea of unmatched depth, richness, and complexity. When brewed, the pearls slowly unfurl, releasing a glowing amber infusion with an intoxicating aroma of tropical fruits that is mirrored beautifully in the cup — rich, layered, and deeply satisfying.

Grown in the ideal climate of eastern Taiwan and handcrafted with meticulous care, Dark Pearl Oolong is a true treasure for those who seek a sophisticated, aromatic tea experience. Supports multiple infusions, with each steeping revealing new layers of flavor.

🌺 Hand-rolled. Longer fermentation. Supports multiple infusions. Premium Taiwanese origin.

Product Details

Type: Half-Fermented Tea (Oolong)

Presentation: 57 g (2.01 oz) Zip Bag

Flavor: Rich and complex with tropical fruit aromas, a glowing amber color, and a smooth, lingering finish

Ingredients: Half-fermented tea.

Brewing Guide

1 tsp per cup

80°C (176°F)

Brew for 2–3 minutes

Country of Origin: Taiwan (Tai Tung Region)

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How to Prepare Teas and Infusions

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