Fruit Infusion Sea Buckthorn Passion Fruit, 100 g (3.5 oz) in bag

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  • $9.00
  • Regular price $12.00

Fruit infusion, flavoured

Already in the first millennium AD, the Tibetans treasured the valuable sea buckthorn fruit, which spread across Mongolia and Russia to Europe. Since the Middle Ages, the berry has been grown on the coasts of the North and Baltic Seas. From the beginning of August until the beginning of December, the plant produces the characteristic 6 to 8 mm oval berries. Sea buckthorn is also known as willow thorn, thorn thorn, audorn, pheasant berry, hawthorn, red blackthorn and sandberry.

Presentation:  Bag 100 g  (3.5 oz)

Makes approx. 16 cups

Flavour:  fruity, sweet, sea buckthorn-passion fruit

Ingredients:  apple bits, hibiscus, orange peel, sea buckthorn berries (10%), rose hip peels, flavouring, sunflower blossom.

Preparation:  2 tsp per cup, temp. 100°C (212°F), brewing time:  6-10 minutes.

Country of Origin:  Germany

Average nutritional value per 100 ml infusion:

 energy 13 kJ /3 kcal
fat < 0.5 g
of which saturated fatty acids < 0.1 g
carbohydrates 0.8 g
of which sugar 0.8 g
protein < 0.5 g
salt < 0.01 g